PASTA - Lunch Menu

Spagetti pasta on in creamy white wine sauce, parmesan, and black pepper.

Penne pasta in a rich tomato sauce, garlic, chili, olive oil, basil and chicken

Traditional meat sauce simmered with Italian herbs and served with spaghetti

Fettetucine pasta in a creamy mushroom white wine sauce

Creamy pink sauce, pepper and courgette , onion, garlic, and fresh parsley

Layered pasta, beef ragu, béchamel, and mozzarella with a portion of hand-cut chips

Smoked salmon, cherry tomatoes, dill, and a white wine cream sauce